Menus at Tiny's & The Bar Upstairs

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135 W Broadway, New York, New York 10013
(212) 374-1135

OUR MENU

DINNER

Dinner

Raw Bar

Salmon Tartare

avocado, capers, shallots, wonton cup

Hamachi Carpaccio

fresno chili, shallots, fava beans, yuzu

Citrus Ceviche

Black Bass, fresno chili oil, cherry tomatoes

Shrimp Cocktail

Oysters

daily selection

23 per Half Dozen

44 per Dozen

Appetizers

Matzoball Soup

Pulled Chicken, Carrots, Celery, Dill

Roasted Beet and Goat Cheese Salad

Frisee, Endive, Grapefruit, Toasted Cashews, Citrus-Balsamic Vinaigrette

Kale Salad

apple, carrot, walnut, gouda, maple vinaigrette

add

chicken 6 · shrimp 9 · salmon 9

Fresh Burrata

Black Mission Figs, Agrodolce, Herbed Crostini

Steamed Mussels

Saffron Cream, White Wine, Basil, Seeded Country Bread

House Made Meatballs

Di Palo's mozzarella, marinara, garlic toast

Tiny's Pierogi's

English peas, bechamel sauce, aleppo pepper, parsley

Sausage and Bean Skillet

White beans, brie, Andouille sausage, kale, cipolini, garlic

Mains

Ricotta Cavatelli

Wild Mushrooms, Porcini Butter, Aged Pecorino

Pumpkin Risotto

Honeynut Squash, Mascarpone, Aged Pecorino

Pan Roasted Atlantic Salmon

Pearl Cous Cous, Fennel, Brussel Sprouts, Creamy Dill Sauce

Grilled Branzino

sweet corn succotash, basil aioli

Seafood Paella

Littleneck Clams, Shrimp, Calamari, Mussels, Saffron Fume

Roasted Half Chicken

Acorn and Delicata, Shitake, Cipolini Onions, Fine Herb Jus

Roasted Duck

Quinoa, English Peas, Tomatoes, Scallions, Fine Herb Jus

Black Angus Hanger Steak

Root Vegetable Puree, Grilled Onions, Garlic, Chimichurri

The Burger

dry aged 8 oz patty, caramelized onions, mushrooms, cheddar and provolone cheese, dijonnaise, garlic fries

Sides

Broccoli and Cauliflower

Crushed Olives, Garlic, Preserved Lemon, Aleppo Pepper, Toasted Almonds

Brussel Sprouts

Sunflower Seeds, raisins, sherry vinegar

Tater Tots

cheddar cheese, chive, Tiny's secret sauce

Truffle French Fries

DINNER

Dinner

Raw Bar

Salmon Tartare

avocado, capers, shallots, wonton cup

Hamachi Carpaccio

fresno chili, shallots, fava beans, yuzu

Citrus Ceviche

Black Bass, fresno chili oil, cherry tomatoes

Shrimp Cocktail

Oysters

daily selection

23 per Half Dozen

44 per Dozen

Appetizers

Matzoball Soup

Pulled Chicken, Carrots, Celery, Dill

Roasted Beet and Goat Cheese Salad

Frisee, Endive, Grapefruit, Toasted Cashews, Citrus-Balsamic Vinaigrette

Kale Salad

apple, carrot, walnut, gouda, maple vinaigrette

add

chicken 6 · shrimp 9 · salmon 9

Fresh Burrata

Black Mission Figs, Agrodolce, Herbed Crostini

Steamed Mussels

Saffron Cream, White Wine, Basil, Seeded Country Bread

House Made Meatballs

Di Palo's mozzarella, marinara, garlic toast

Tiny's Pierogi's

English peas, bechamel sauce, aleppo pepper, parsley

Sausage and Bean Skillet

White beans, brie, Andouille sausage, kale, cipolini, garlic

Mains

Ricotta Cavatelli

Wild Mushrooms, Porcini Butter, Aged Pecorino

Pumpkin Risotto

Honeynut Squash, Mascarpone, Aged Pecorino

Pan Roasted Atlantic Salmon

Pearl Cous Cous, Fennel, Brussel Sprouts, Creamy Dill Sauce

Grilled Branzino

sweet corn succotash, basil aioli

Seafood Paella

Littleneck Clams, Shrimp, Calamari, Mussels, Saffron Fume

Roasted Half Chicken

Acorn and Delicata, Shitake, Cipolini Onions, Fine Herb Jus

Roasted Duck

Quinoa, English Peas, Tomatoes, Scallions, Fine Herb Jus

Black Angus Hanger Steak

Root Vegetable Puree, Grilled Onions, Garlic, Chimichurri

The Burger

dry aged 8 oz patty, caramelized onions, mushrooms, cheddar and provolone cheese, dijonnaise, garlic fries

Sides

Broccoli and Cauliflower

Crushed Olives, Garlic, Preserved Lemon, Aleppo Pepper, Toasted Almonds

Brussel Sprouts

Sunflower Seeds, raisins, sherry vinegar

Tater Tots

cheddar cheese, chive, Tiny's secret sauce

Truffle French Fries

WEEKEND BRUNCH

Brunch

To Start

The Waffle

fresh fruit compote, maple syrup

Drunken Donuts

salted caramel sauce

House Made Scones

seasonal jam & butter

Greek Yogurt

fresh cut fruit, granola, mint, honey

Buttermilk Biscuits & Jam

housemade seasonal jam, butter

Brunch Mains

Loaded Egg Sandwich

scrambled eggs, aged vermont cheddar, avocado, arugula pesto, tomato, pullman sourdough, greens

Nutella-Berry French Toast

challah bread, nutella, amaretto macerated berries

Hangover Rancheros

tequila pico de gallo, salsa verde, refried beans, queso

New York Benedict

smoked salmon, poached eggs, dill creme, everything spice, crispy potato latkes, greens

House Omelette

three eggs, vermont aged cheddar, sourdough toast, greens

The New Yorker

cream cheese, smoked salmon, pickled vegetables, capers, everything bagel seasoning, plain bagel

Veggie Grain Bowl

quinoa, chickpeas, poached eggs, kale yogurt, spring vegetables, sunflower seeds

The Not So Tiny Breakfast

two eggs any style, home fries, smoked maple sausage, bacon, sourdough toast

Chicken and Waffles

crispy buttermilk chicken, hot honey

Steak & Eggs

6oz black angus hanger steak, chimichurri, homefries

The Burger

dry aged 8 oz patty, caramelized onions, mushrooms, cheddar and provolone cheese, dijonnaise, garlic fries | add bacon +2

Kale Salad

apples, carrots, walnuts, gouda, maple vinaigrette

add chicken +6 add salmon +9

Superfood Pancakes

kale, beets, celery, ginger, sunflower seeds, two poached eggs

Sides

Tater Tots

Smoked maple Sausage

Home Fries

Bacon

Garlic Fries

Cocktails, Drinks & Beer

Happy Hour!

Monday-Friday, 4-6 PM

$13 Cappelletti Spritzes

33% off Bottle Wines

Drinks

Cocktails

Just What I Need

Reposado Tequila, Licor 43, Espresso Faccia Brutto Aperitivo

1999

Tequila, mezcal, honey syrup, lemon

Velvet Smoke

Basil Hayden Dark Rye, Banana Du Bresil, Montenegro

Dreamin' On

Matcha Rum, Dolin Blanc, Adriatico Amaretto, Lemon

Servando's Palomarita

hibiscus infused tequila, lime, grapefruit

Blushing Fig

Rose Gin, Swedish Funsch, Vanilla Syrup, Lemon, Fig

Downtown Rye

Pinhook Rye, Grand Marnier, Vermouth Rosso, Singleton 18y Float

Snowbird's Retreat

Mezcal, Passion Fruit, Lemon, Habanero

Rocky's Remedy

Honey Vodka, Rockey's Liqueur, Pear, Vanilla, Ginger, Lemon

Beers

Radeberger

German Pilsner, 4.8% abv, Germany

All Day IPA

Session India Pale Ale, 4.8% abv, Founders Brewing, Michigan

UFO White

Belgian White, Harpoon Brewery, 4.8%, Massachusetts

The Crisp Pilz

German style pilsner, 4.8% abv, Sixpoint Brewing, New York

Delirium Tremens

Belgian Pale Ale, 8.5% abv, Brouwerij Huyghe, Belgium

Montauk Wave Chaser

India Pale Ale, 6.4% abv, Montauk Brewing, New York

Non-Alcoholic IPA

Run Wild, India Pale Ale, <.5% abv, Athletic Brewing, Connecticut

Cider

'GOLD', Aval Brewing, FR

Blood Orange Spritz

Draft cocktail, Mommenpop CA

Apres

Winter Ale, Torch & Crown, NY

Sparkling

Tiny's Prosecco

Valdobbiadene, Italy NV

16-76

Sparkling Rose

Undurrage, Maipo Valley, Chile

18-72

Rosé Wines

Rosé

Wolfer estate, Long Island, NY 2023

18-72

Orange Pinot Grigio

Scarbolo, Fruili-Venezia, IT 2023

18-72

Red Wines

Bordeaux

Château La Brande, Castillon Cotes de Bordeaux, France 2020

17-68

Cabernet Sauvignon

Chasing Lions, Napa Valley, California 2018

16-64

Pinot Noir

Fullerton, Williamette Valley OR 2022

16-64

White Wines

Chardonnay

Ettore Pure, Hopland CA 2019

18-72

Sauvignon Blanc

Pas de Probleme, Languedoe, FR 2022

16-64

Dry Riesling

Forge Cellars, Finger Lakes, NY 2022

16-64

Wine By The bottle

Wine

White

Albarino

Santiago Ruiz, Rias Baixas, Spain 2021

Pinot Gris

'Portrait', Williamette Valley, Oregon 2022

Friulano

Vignai da Duline, Friuli, Italy 2019

Sancerre

Serge Laloue, Loire Valley, FR. 2022

Semillon

Zuccardi, Ugo Valley Tupentgato, AR 2022

Rose "Premiere"

Figuierre, Cotes Du Provence, FR 2023

Moscatel-Chenin

RGMX, Parras Valley, MX 2022

105

Nebbiolo 'Saignee'

Dominio De Las Abejas, Baja, MX 2023

Red

Amarone 'Della Valpolicella'

Montecariano, Italy 2016

185

Langhe Nebbiolo ‘Fralu’

Bruno Rocca, Piedmont, Italy 2020

Merlot Blend

Udonia, Finger Lakes, NY 2023

Pinot Noir

Garzon, Maldonado, AR 2022

Cabernet Sauvignon

Paysan, San Benito County, CA 2023

Cabernet Sauvignon

Three by Wade, Napa Valley, California 202

Cabernet Sauvignon

Frog's Leap, Napa Valley, CA 2019

150

Cabernet Franc

Bedell Cellars, North Fork, LI 2022

Super Tuscan

Smith & Mills, Tuscany, IT. 2016

Syrah-Cab-Merlot

Rgmx, Parras Valley, MX 2022

Mencia

Aventura Liquida, Bierzo, ES. 2019

Zinfandel

Seghesio, Sonoma County, CA 2022

Malbec

Cepas De Familia, Luyjan De Cuyo, AR

Red Blend

JB Neufeld, Yakima Valley WA 2019

Sparkling

Pet Nat "Rainboat"

Lubanzi Swartland, SA

Brut 1er cru "Tradition"

Gonet Medeville, Champagne NV

115

Brut Reserve "Imperial"

Moet E Chandon, Champagne NV

155

Brut Blanc de Blanc

Stephane Renault, Champagne NV

195

Extra Brut Blanc De Noirs

Vadin-Plateau, Champagne NV

145

Brut Rose

Billecart-Salmon, Champagne NV

235

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A Neighborhood Projects Establishment

Designed In Light, Built On Lumerio

OUR MENU

DINNER

Dinner

Raw Bar

Appetizers

Mains

Sides

Lunch

Lunch Menu

Greens

Soups

Sandwiches

Sweets

DINNER

Dinner

Raw Bar

Appetizers

Mains

Sides

WEEKEND BRUNCH

Brunch

To Start

Brunch Mains

Sides

Cocktails, Drinks & Beer

Happy Hour!

Monday-Friday, 4-6 PM

Drinks

Cocktails

Beers

Sparkling

Rosé Wines

Red Wines

White Wines

Wine By The bottle

Wine

White

Red

Sparkling

Dessert

Lunch Menu

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